NEWS
Signature Hot Chocolate
To mark its 10th anniversary, La Réserve Paris unveils a new epicurean moment of supreme indulgence with an exclusive Signature Hot Chocolate. For the third consecutive year, Chef Jérôme Banctel warms up the winter with a chocolate-infused interlude presenting the Collection N°3 – Anniversary Edition. Three Michelin-starred Chef Jérôme Banctel and Pastry Chef Jordan Talbot have combined their talents to create two new recipes for sheer bliss. An epic culinary journey to be savored by the fireside from 1 November at La Pagode et à La Bibliothèque Duc de Morny.
Available until April 3rd 2026.
